Travel

Best Gluten Free Denver

Denver, the Mile High City, is a fantastic place to live, visit, and especially, to eat! But if you’re living a gluten-free lifestyle, finding delicious and safe options can sometimes feel like a challenge. Don’t worry, though! As a Denver food blogger who’s also gluten-free, I’m here to guide you to the best spots in the city where you can enjoy amazing food without the gluten.

Whether you’re a local or just passing through, Denver has a thriving gluten-free scene with restaurants, bakeries, and cafes that cater to your needs. From dedicated gluten-free establishments to places with extensive gluten-free menus, you’ll be surprised by the variety and quality available.

Best Gluten Free Denver

Dedicated Gluten-Free Dining: Safe and Delicious

For those with Celiac disease or severe gluten sensitivities, dedicated gluten-free restaurants are a godsend. These places take extra precautions to avoid cross-contamination, giving you peace of mind while you enjoy your meal.

Arvada Tavern (Arvada – Suburb of Denver)

Okay, technically it’s in Arvada, but this spot is WORTH the short drive from Denver. Arvada Tavern boasts a nearly entirely gluten-free menu, featuring amazing appetizers, entrees, and cocktails. They take their ingredients seriously, sourcing locally whenever possible. The atmosphere is cozy and inviting, making it perfect for a date night or a casual dinner with friends.

Rise Bakery

Craving something sweet? Rise Bakery is your go-to for gluten-free treats! This bakery is 100% gluten-free and offers a wide range of delicious goodies, from cupcakes and cookies to bread and cakes. Even better, they cater to other dietary needs with paleo, vegan, and dairy-free options. It’s a must-visit for anyone with a sweet tooth!

Restaurants with Excellent Gluten-Free Options

Many restaurants in Denver are becoming more aware of dietary restrictions and offer excellent gluten-free menus. Always be sure to inform your server about your needs and ask about cross-contamination procedures.

Root Down

Located in the vibrant Highlands neighborhood, Root Down is known for its eclectic menu and commitment to sustainable and locally sourced ingredients. They have a dedicated gluten-free menu with plenty of creative and flavorful options. From starters to entrees, you’ll find something to satisfy your cravings. The atmosphere is lively and fun, making it a great spot for a special occasion.

City O’ City

This vegetarian restaurant is a Denver staple, and they are fantastic about providing gluten-free options. Many items are naturally gluten-free or can be easily modified. You can enjoy everything from brunch to dinner here, and their cocktails are delicious! Be sure to ask your server for the gluten-free menu.

Linger

Another Highland gem, Linger, offers a global street food menu with many gluten-free choices. The rooftop patio boasts incredible city views, making it a perfect spot for a memorable meal. They are very knowledgeable about gluten-free dining and happy to help you navigate the menu.

Tips for Gluten-Free Dining in Denver

Navigating the restaurant scene with dietary restrictions can be tricky. Here are a few tips to make your experience easier:

  • Always inform your server about your dietary restrictions.
  • Ask about cross-contamination procedures.
  • Check online menus beforehand to see if there are gluten-free options.
  • Don’t be afraid to ask questions! Most restaurants are happy to accommodate your needs.

However, for better readability, let’s rewrite the numbered list above as a paragraph:

When eating out gluten-free in Denver, always tell your server about your dietary needs. Ask them specifically about how they prevent cross-contamination in the kitchen. Before you go, check the restaurant’s menu online to see what gluten-free choices they offer. Don’t hesitate to ask questions – most places are happy to help!

Gluten-Free Bakeries and Markets

Sometimes you want to cook at home or grab a quick bite on the go. Luckily, Denver has some great bakeries and markets that offer gluten-free products.

No Cow

While not a dedicated bakery, No Cow is a Denver-based company that makes high-protein, low-sugar, gluten-free and dairy-free bars and protein powders. Their products are widely available in grocery stores throughout Denver. They’re a great option for a quick and healthy snack!

Natural Grocers

This grocery store chain has multiple locations in Denver and carries a wide range of gluten-free products, including bread, pasta, snacks, and baking ingredients. They also have knowledgeable staff who can help you find what you’re looking for.

Frequently Asked Questions

What is cross-contamination and why is it important?

Cross-contamination happens when gluten-free food comes into contact with gluten-containing food. This can occur on shared surfaces, utensils, or even in the air. For people with Celiac disease or severe gluten sensitivities, even a small amount of gluten can cause a reaction. That’s why it’s important to choose restaurants and bakeries that take precautions to avoid cross-contamination.

Are there any gluten-free cooking classes in Denver?

Yes! Several cooking schools and culinary centers offer gluten-free cooking classes. Check out places like Cook Street School of Culinary Arts or Sur La Table for upcoming classes.

How do I find more gluten-free restaurants in Denver?

Online resources like Find Me Gluten Free and Gluten-Free Globetrotter are great for finding gluten-free restaurants and bakeries in Denver. You can also search for “gluten-free Denver” on Google or Yelp.

Is it safe to eat at restaurants that aren’t 100% gluten-free?

It can be, but it’s important to do your research and ask questions. Look for restaurants with dedicated gluten-free menus, knowledgeable staff, and clear cross-contamination procedures. When in doubt, it’s always best to err on the side of caution.

Enjoy Your Gluten-Free Adventure in Denver!

Denver is a fantastic city for gluten-free dining. With a little research and planning, you can enjoy delicious and safe meals at a variety of restaurants, bakeries, and cafes. Remember to always ask questions and advocate for your needs. Happy eating!

Cynthia Crosser

Dr. Cynthis is a specialist doctor in New York, who is health diet expert and actively writes on fat loss and wellness. She blends medical accuracy with clear, engaging content, helping readers achieve real, sustainable weight loss with practical diet and lifestyle tips that work. Her guidance inspires healthier, lasting transformations.

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button