Best Gluten Free Breweries

Love beer but can’t have gluten? Don’t worry, you don’t have to miss out on the craft brewery scene! More and more breweries are now offering delicious gluten-free options, so you can enjoy a cold one without the tummy troubles. Finding them can sometimes be tricky, so I’ve compiled a list of some of the best gluten-free breweries around. Get ready to discover some fantastic brews!

What Makes a Brewery “Gluten-Free”?

Before we dive into the list, let’s clarify what “gluten-free” really means when it comes to beer. Traditional beer is made with barley, which contains gluten. Gluten-free breweries use alternative grains like sorghum, rice, millet, and buckwheat to create their brews. It’s important to note the difference between “gluten-free” and “gluten-removed.” Gluten-removed beers start with barley but use an enzyme to break down the gluten. These beers may still contain trace amounts of gluten, which could be a problem for people with Celiac disease or severe gluten sensitivities. True gluten-free breweries avoid barley altogether, ensuring a safer option for those who need it.

Tips for Finding Gluten-Free Breweries

Finding dedicated gluten-free breweries can sometimes feel like a treasure hunt. Here are a few tips to help you on your quest:

• Use Online Resources: Websites like Gluten-Free Living, Find Me Gluten Free, and dedicated gluten-free beer directories can be invaluable resources.
• Check Brewery Websites: Most breweries that offer gluten-free options will clearly state it on their website. Look for a “Gluten-Free” section or read the beer descriptions carefully.
• Call Ahead: If you’re unsure, don’t hesitate to call the brewery and ask about their gluten-free options and brewing practices.
• Read Reviews: Check online reviews to see what other gluten-free beer drinkers have to say about their experiences.
• Ask Questions: When you visit a brewery, talk to the staff about their gluten-free beers and how they prevent cross-contamination.

Top Gluten-Free Breweries to Check Out

Here are some of the top gluten-free breweries in the US, known for their dedication to crafting delicious and safe gluten-free beers:

Ghostfish Brewing Company (Seattle, Washington)

Ghostfish Brewing is a pioneer in the gluten-free beer world and one of the most well-known dedicated gluten-free breweries. They use a variety of gluten-free grains to create a diverse range of beers, from IPAs to stouts. They’re known for their quality and flavor, even among those who aren’t gluten-free.

Holidaily Brewing Company (Golden, Colorado)

Holidaily Brewing is another dedicated gluten-free brewery that’s making waves. They focus on creating approachable and flavorful beers using millet and other gluten-free ingredients. They offer a wide variety of styles, so there’s something for everyone.

Burning Brothers Brewing (St. Paul, Minnesota)

Burning Brothers is a dedicated gluten-free brewery that’s passionate about creating great beer that everyone can enjoy. They use sorghum as their base grain and offer a variety of beers, including IPAs, stouts, and seasonal brews.

Ground Breaker Brewing (Portland, Oregon)

Ground Breaker Brewing is a dedicated gluten-free brewery that focuses on crafting innovative and flavorful beers using a variety of gluten-free ingredients. They’re known for their creative recipes and commitment to quality.

ALT Brew (Madison, Wisconsin)

ALT Brew is a dedicated gluten-free brewery that’s committed to providing delicious and safe beer options for those with gluten sensitivities. They offer a variety of styles, all brewed with gluten-free ingredients.

Understanding Cross-Contamination

Cross-contamination is a big concern for people with Celiac disease or severe gluten sensitivities. Even a tiny amount of gluten can cause a reaction. Dedicated gluten-free breweries are the safest option because they don’t use any barley or wheat in their facilities. However, some breweries offer gluten-free options alongside their regular beers. In these cases, it’s crucial to ask about their procedures to prevent cross-contamination. Look for breweries that have separate brewing equipment, dedicated lines, and strict cleaning protocols.

Benefits of Gluten-Free Beer

For people with Celiac disease or gluten sensitivities, gluten-free beer offers the chance to enjoy a social drink without the unpleasant side effects. But even if you don’t have a gluten sensitivity, you might find that gluten-free beer is easier to digest or that you prefer the taste of beers made with alternative grains. Ultimately, it’s about finding what works best for your body and palate.

Gluten-Free Beer Styles to Explore

The world of gluten-free beer is surprisingly diverse! Here are some styles to get you started:

• IPAs: Gluten-free IPAs can be hoppy and flavorful, just like their gluten-containing counterparts.
• Lagers: Crisp and refreshing, gluten-free lagers are perfect for warm weather.
• Stouts: Rich and dark, gluten-free stouts offer a complex flavor profile.
• Pale Ales: Balanced and drinkable, gluten-free pale ales are a great all-around option.
• Saison: Fruity and spicy, gluten-free saisons offer a unique and complex flavor.

Don’t be afraid to experiment and try different styles to find your favorites!

Brewing Your Own Gluten-Free Beer

If you’re feeling adventurous, you can even try brewing your own gluten-free beer at home! There are many recipes and resources available online to guide you through the process. Brewing your own beer allows you to customize the flavors and ingredients to your liking.

Frequently Asked Questions

Is gluten-free beer really gluten-free?

Yes, if it’s brewed in a dedicated gluten-free facility using gluten-free grains. Beers labeled “gluten-removed” may still contain trace amounts of gluten.

What grains are used to make gluten-free beer?

Common gluten-free grains include sorghum, rice, millet, and buckwheat.

Is gluten-free beer more expensive?

It can be slightly more expensive due to the cost of alternative grains and specialized brewing processes.

Can I find gluten-free beer at regular liquor stores?

Yes, many liquor stores and supermarkets now carry a selection of gluten-free beers.

How can I tell if a brewery is truly gluten-free?

Look for breweries that are certified gluten-free or that clearly state they are a dedicated gluten-free facility. Read reviews and ask questions about their brewing practices.

So, there you have it – a guide to finding the best gluten-free breweries! With a little research and exploration, you can discover a whole new world of delicious and safe beer options. Cheers to enjoying a cold one, gluten-free style!

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